Most of the brewers are still busy with the rice harvest, so it's pretty lonely in the big brewery at the moment, in the mean time my amphibious friends at Hiokizakura keep me company!
Saturday, November 2, 2013
The first week at Sake brewery
There are some pictures from Rey in Tottori, Japan. (More pictures are on our Facebook page, Rey posts everyday. )
Another beautiful day at Hiokizakura Top-notch Sake brewery!
Hiokizakura Master Brewer Mr.Maeda preparing the rice cooling machine for the upcoming Sake season.
Moving a 4800L Sake tank.
Everyday the magic Bento Fairy brings me my dinner.
Most of the brewers are still busy with the rice harvest, so it's pretty lonely in the big brewery at the moment, in the mean time my amphibious friends at Hiokizakura keep me company!
Most of the brewers are still busy with the rice harvest, so it's pretty lonely in the big brewery at the moment, in the mean time my amphibious friends at Hiokizakura keep me company!
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